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31st December
New Year's Eve at La Mon Hotel & Country Club | Belfast | Northern Ireland

Ring in the New Year at La Mon and celebrate in style!

New Year's Eve Gala Party Night

Tuesday 31st December 2019 Glass Of Bubbly, On Arrival, 4 Course Gourmet Meal & Dance Into The New Year With Live Band Solid Gold: £60 Per Person 

Create a memorable New Year and party into 2020 at La Mon. Savour a delicious 4 course menu enjoy a midnight countdown and music from live band Solid Gold.

NYE Gala Party Night Menu: 

Choice Of Starter:

  • Cream of chicken & sweetcorn soup | Lemon & chive oil
  • Smoked haddock & leek tart  | Langoustine, rocket, parmesan & balsamic salad
  • Charcuterie plate | Chorizo, Serrano ham & Cashel blue bon bon 
  • Boilie goats cheese salad | Sun blushed tomato, beetroot & basil pesto

 Choice Of Main Course:

  • Skin on cod loin Shellfish bisque, cockles, green lip mussels & prawns
  • Grilled fillet of beef (served medium) Bushmills & black peppercorn sauce
  • Corn fed supreme of chicken Pancetta shard & thyme infused oil
  • Baked stuffed red pepper, halloumi & herb crumb Sweet potato puree, pearl barley stuffing, Moroccan spiced vegetables & mixed leaf salad

 Choice Of Dessert:

  • Homemade lemon tart |Crème Fraȋche
  • Strawberry Romanoff Crushed meringue, fresh strawberries & cream
  • Chocolate sphere Dark chocolate mousse & warm chocolate sauce
  • Tea, Coffee & Petit Fours

 £60 Per Person  Book Now & Call The Events Team. Call +44 (0) 28 90 448631 or Email: christmas@lamon.co.uk

New Year's Eve In The Mill Restaurant 

Tuesday 31st December 2019 Six Course Gourmet Meal in The Mill Restaurant & live music with resident pianist.

Ring in the New Year with a delicious 5 course menu in The Mill Restaurant. Celebrate New Year’s Eve and countdown to the biggest midnight of the calendar with family and friends with an exclusive culinary experience and live pianist.

NYE Mill Restaurant Menu: 

Canapé Course 

  • Chef’s selection of gourmet canapés

Choice Of Starter

  • Cream of chicken & sweetcorn soup | Lemon & chive oil
  • Smoked haddock & leek tart  | Langoustine, rocket, parmesan & balsamic salad
  • Charcuterie plate | Chorizo, Serrano ham & Cashel blue bon bon 
  • Boilie goats cheese salad | Sun blushed tomato, beetroot & basil pesto

Sorbet Course

  • Champagne Sorbet

 Choice Of Main Course

  • Skin on cod loin Shellfish bisque, cockles, green lip mussels & prawns
  • Grilled fillet of beef (served medium) Bushmills & black peppercorn sauce
  • Corn fed supreme of chicken Pancetta shard & thyme infused oil
  • Baked stuffed red pepper, halloumi & herb crumb Sweet potato puree, pearl barley stuffing, Moroccan spiced vegetables & mixed leaf salad

Choice Of Dessert:

  • Homemade lemon tart |Crème Fraȋche
  • Strawberry Romanoff Crushed meringue, fresh strawberries & cream
  • Chocolate sphere Dark chocolate mousse & warm chocolate sauce
  • Tea, Coffee & Petit Fours

£40 Per Person  Book Now & Call The Events Team. Call +44 (0) 28 90 448631 or Email: christmas@lamon.co.uk